KBLI Navigator/Section C/10614
Mixed flour and dough industrial manufacturing plant
KBLI 10614

Industri Tepung Campuran dan Adonan Tepung

Industri Tepung Campuran dan Adonan Tepung

🏭 Section C — Manufacturing

✅Open· 100% ForeignLow RiskDirect Match

Kelompok ini mencakup kegiatan pembuatan tepung campuran dan adonan tepung yang sudah dicampur untuk roti, kue, biskuit, dan kue dadar, termasuk tepung untuk adonan, misalnya tepung untuk melapisi permukaan ikan atau daging ayam, tepung bumbu, tepung bakwan, tepung bakso, pracampur/premix untuk makanan pencuci mulut berbasis serealia, serta pati dan tepung kustar tanpa telur.

Licensing Overview
Risk LevelRendah
License TypeNIB
Foreign Ownership100% Open
ProcessingOtomatis
2020 → 2025
Previous codes: 10614
Common Questions
Can foreigners operate a industri tepung campuran dan adonan tepung business in Indonesia?
Yes. KBLI 10614 (Industri Tepung Campuran dan Adonan Tepung) is classified as TERBUKA — open to 100% foreign ownership through a PT PMA company. You do not need a local Indonesian partner.
What license do I need for KBLI 10614?
KBLI 10614 has a Rendah risk classification. You need: NIB. Processing time: Otomatis.
How did KBLI 10614 change from 2020 to 2025?
KBLI 10614 was mapped from previous code: 10614 (KBLI 2020). This is a direct match — the code number and scope remained the same. All businesses must migrate to KBLI 2025 by June 18, 2026 (BPS Regulation 7/2025).
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Read Full Guide on Bali Zero↗

KBLI 2025 Manufacturing & Production: Industrial Business Codes

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